My friends tease me about my compulsive habit of wiping down the counter. As light hits it, I see a spot and out comes the Pledge Multi-Surface Spray and my infamous yellow microfiber cloth. Its the running joke about my self proclaimed OCD. But, I'm sure you, like me, clean the kitchen daily making sure the counters are clean and the fridge and stove surfaces are spotless. But, what about the pantry, the cabinets, and the crisper drawers? When the toasting is done and the last of the champagne bottles are placed in the recycle bin, draw back the curtains, let in some sun, and take a good look around your kitchen. What are you no longer using? If there are any gadgets sitting around that you are not using, consider donating them or storing them in the garage or in a cabinet where you can get to them when you need them. Consider, emptying a space in one of your less used cabinets and use it as a place to stack mail as opposed to leaving it out on the counter (if the kitchen is where the mail winds up).
Now that you've taken the time to clean the "exterior," its now time to check out the "interior." From your cabinets, toss any opened spices and sauces that haven't been used in six months or more. If you are like me, you've collected some items on principle and likely won't be using them...put them in the donate pile. Once you have a handle on what you are keeping, take an inventory of what is left and make a list of the items that need replacing. Wipe down the interior surfaces with a mild bleach solution and replace contact papers if necessary. Apply the same concept to your pantry.
If you keep your vitamins or medicines in the kitchen, check the expiration dates of what you have and toss anything that is expired. Add to your shopping list any items that need replenishing. Do the same for storage beneath the sink and re-stock your cleaning supplies (be ready for spring cleaning). Finally, clear out any old holiday food from the fridge (make stock from carcasses and half used veggies that are still fresh). Wipe down the fridge shelves and crisper drawers with a mild bleach solution and place a fresh box of baking soda in a back corner.
To freshen the house, simmer lemon and orange rind with lavender flowers. By taking the time to clean up a bit, you'll clear your space (and head) and give yourself a winning chance at keeping that resolution to eat better and do more cooking at home this year. Happy New Year!!!
